Barossa Farmers Market

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0408 806 257
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Address

Barossa Farmers Market - Cnr Stockwell Rd and Angaston Rd, Angaston
PayPal Me Link - PayPal.Me/carmellascurries.
ANGASTON, SA
Australia
5353 Get vCard

Barossa Farmers Market

Every Saturday
7.30-11.30

Enquiries - carmellascurries@yahoo.com

News

  • SOUNDSLIDE STORY & IMAGES BY CHRIS SANDS

    30 August at 13:56 from atlas

    Chris Sands is from Halifax, Nova Scotia in the UK. He has been a visitor to our fabulous Barossa Farmers Market over the past few years ...

  • NEW CHAPLEY FOODLAND OUTLETS IN ADELAIDE CITY!

    26 July at 13:42 from atlas

    NEWSFLASH!!! I am happy and proud to announce that I have just recently begun stocking all four of my products in Frewville Foodland ...

  • HOW TO COOK PERFECT RICE

    18 June at 15:08 from atlas

    So many people tell me they have real trouble cooking rice properly. Well folks it really is so easy when you know how. It is called ...

  • DRAKES FOODLAND STOCKING MY PRODUCTS NOW

    29 July at 12:51 from atlas

    Fabulous News Folks! Drakes Foodland Stores in Adelaide are now stocking my products. They deserve accolades for supporting local SA ...

  • PRODUCT DESCRIPTIONS

    2 July at 10:58 from atlas

    CARMELLA'S SOUTHERN INDIAN STYLE KASOUNDI CURRY PASTE ...

  • AT THE BAROSSA FARMERS MARKET LAUNCHING MY NEW 'FEISTY' BAROSSA SAUCE !

    26 June at 13:47 from atlas

    What a busy morning at the Barossa Farmers Market June 8th! ...

  • NEW 'FEISTY' BAROSSA SAUCE!

    15 June at 12:32 from atlas

    Due to popular demand I have developed this bold, rich tomato ...

  • Be Consumed - Highlighting everything the Barossa has to offer

    25 May at 16:12 from atlas

    You all have to have a look at this truly inspiring new advertisement put together by the SA Tourism Commission. If this does not make ...

  • FABULOUS CHICKEN SKEWERS WITH SATAY SAUCE RECIPE

    1 May at 14:34 from atlas

    I made this dish for the Yalumba Harvest Market back in April and everyone loved it. It is so quick and easy to make and it is up to you ...